Spicy Hot Chocolate

Haven't tried this yet, but it looks so good, I had to post the recipe.
 
4 ounces unsweetened dark chocolate (Ghiradelli's 100% Cacao), grated super fine
1/2 cup Splenda sugar substitute  
1/2 teaspoon ground cinnamon 
1/4 teaspoon ground cardamom 
1/3 teaspoon cayenne pepper 
1 1/3 cups nonfat dry milk powder

1. Mix all ingredients.

2. To serve, use 3 tbsp with 1 cup hot water.

 

 

Orginal Recipe